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Warm Springs Fried Bread

Warm Springs Fried Bread recipe image
This American bread features Sifted all-purpose flour, Butter, Baking powder, to 1c) Warm milk, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 760.9
Dietary: Vegetarian
Description
This American bread features Sifted all-purpose flour, Butter, Baking powder, to 1c) Warm milk, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 cup Sifted all-purpose flour
  • 1 tablespoon Butter
  • 2 teaspoon Baking powder
  • 3/4 cup (to 1c) Warm milk
  • 1 teaspoon Salt
  • 2 tablespoon Melted butter
  • 1 teaspoon Sugar
Directions
  1. 1
    Fat for deep frying Combine dry ingredients; cut in butter.
  2. 2
    Add enough warm milk to make a soft dough, easy to handle.
  3. 3
    Knead on floured board until dough is very smooth and soft but elastic.
  4. 4
    Do not use a lot of extra flour.
  5. 5
    Divide dough into 6-8 balls and brush the tops with melted butter.
  6. 6
    Cover and let stand 30-45 minutes.
  7. 7
    Pat out each ball into a round, 5 or 6 inches in diameter and 1/4 inch thick.
  8. 8
    Fry in deep fat (preheated to 365 degrees).
  9. 9
    Dough should rise immediately to surface.
  10. 10
    Cook until brown on one side, turn, and brown on other side being careful to not pierce crust.
  11. 11
    Drain on absorbent paper and serve hot.
  12. 12
    Mrs.
  13. 13
    Bernard Mahon

Nutrition Facts

Servings 6

Amount Per Serving
Calories 760.9kcal
% Daily Value *
Total Fat 11.4g18%
Saturated Fat 6.4g32%
Cholesterol 25.1mg9%
Sodium 5318.9mg222%
Total Carbohydrate 141.0g47%
Dietary Fiber 4.9g20%
Sugars 4.1g
Protein 19.6g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, american, baking, bread, butter, flour, fried, frying, melted, milk, powder, salt, sifted, springs, sugar, title, vegetarian, warm
Read it online: https://www.chefs-mate.com/recipe/warm-springs-fried-bread/