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West Haven Chocolate Cake

West Haven Chocolate Cake recipe image
This International dessert features Dates; Pitted, Chopped, Baking Soda, ;Boiling Water, Flour; Unbleached. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 16
Calories: 2729.5
Dietary: Vegetarian
Description
This International dessert features Dates; Pitted, Chopped, Baking Soda, ;Boiling Water, Flour; Unbleached. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 8 ounce Dates; Pitted, Chopped
  • 1 teaspoon Baking Soda
  • 1 cup ;Boiling Water
  • 1 3/4 cup Flour; Unbleached, Sifted
  • 2 tablespoon Cocoa; Baking
  • 1/2 teaspoon Salt
  • 1 cup Shortening; Vegetable
  • 1 cup Sugar
  • 2 ea Eggs; Large
  • 6 ounce Semisweet Chocolate Chips
  • 1/2 cup Walnuts; Chopped
Directions
  1. 1
    Combine dates, baking soda, and boiling water in a small bowl.
  2. 2
    Cool to room terperature.
  3. 3
    Sift together the flour, cocoa, and salt; set aside.
  4. 4
    Cream the shortening and sugar together in a mixing bowl until light and fluffy, using an electric mixer at medium speed.
  5. 5
    Add eggs, one at a time, beating well after each addition.
  6. 6
    Blend in date mixture.
  7. 7
    Then stir in dry ingredients.
  8. 8
    Pour into a greased 13 x 9 x 2-inch baking pan.
  9. 9
    Bake in preheated 350 degree F.
  10. 10
    oven for 35 minutes or until cake tests done.
  11. 11
    Cool in pan on rack.
  12. 12
    Cut into squares and serve with a scoop of vanilla ice cream on top

Nutrition Facts

Servings 16

Amount Per Serving
Calories 2729.5kcal
% Daily Value *
Total Fat 124.3g192%
Saturated Fat 45.3g227%
Cholesterol 200.0mg67%
Sodium 3590.8mg150%
Total Carbohydrate 386.5g129%
Dietary Fiber 25.7g103%
Sugars 274.6g
Protein 32.7g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, boiling, cake, chips, chocolate, chopped, cocoa, dates, dessert, eggs, flour, fruits, haven, international, large, pitted, salt, semisweet, shortening
Read it online: https://www.chefs-mate.com/recipe/west-haven-chocolate-cake-3/