Include in Print View:

Westinghouse Waffles

Westinghouse Waffles recipe image
This International breakfast features Flour, Baking powder, Salt, Sugar, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 492.5
Dietary: Vegetarian
Description
This International breakfast features Flour, Baking powder, Salt, Sugar, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Flour
  • 4 teaspoon Baking powder
  • 1/4 teaspoon Salt
  • 2 tablespoon Sugar
  • 2 ea Eggs
  • 1 1/4 cup Milk
  • 6 tablespoon Butter; melted
Directions
  1. 1
    Sift dry ingredients together.
  2. 2
    Beat egg yolks, add with milk to dry ingredients.
  3. 3
    Beat until batter is smooth.
  4. 4
    Add melted butter and folk in stiffly beaten egg whites.
  5. 5
    Preheat iron and bake 3 or 4 minutes.
  6. 6
    This recipes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 492.5kcal
% Daily Value *
Total Fat 17.1g27%
Saturated Fat 9.3g47%
Cholesterol 157.6mg53%
Sodium 1438.6mg60%
Total Carbohydrate 69.6g24%
Dietary Fiber 2.2g9%
Sugars 8.1g
Protein 14.2g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breakfast, butter, eggs, flour, international, melted, milk, powder, salt, sugar, title, vegetarian, waffles, westinghouse
Read it online: https://www.chefs-mate.com/recipe/westinghouse-waffles/