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Whacky Cakes

Whacky Cakes recipe image
This International dessert features Flour, Vinegar, Sugar, Vanilla, Cocoa. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 254.5
Dietary: Vegan, Vegetarian
Description
This International dessert features Flour, Vinegar, Sugar, Vanilla, Cocoa. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 cup Flour
  • 1 teaspoon Vinegar
  • 1 cup Sugar
  • 1 teaspoon Vanilla
  • 1/4 cup Cocoa
  • 5 tablespoon Oil
  • 1/2 teaspoon Salt
  • 1 cup Cold Water
  • 1 teaspoon Soda
Directions
  1. 1
    Beat all ingredients together. Spoon into preheated pockets until each level is full. Close and bake about 5 minutes or until cakes spring back when touched. Lift out and bake second batch

Nutrition Facts

Servings 6

Amount Per Serving
Calories 254.5kcal
% Daily Value *
Total Fat 7.3g12%
Saturated Fat 1.3g7%
Cholesterol 0.0mg0%
Sodium 814.4mg34%
Total Carbohydrate 46.0g16%
Dietary Fiber 2.6g11%
Sugars 20.2g
Protein 4.0g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cakes, cocoa, cold, dessert, flour, international, oil, salt, soda, sugar, title, vanilla, vegan, vinegar, water, whacky
Read it online: https://www.chefs-mate.com/recipe/whacky-cakes/