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White Bean & Herb Sandwich

White Bean & Herb Sandwich recipe image
This International sandwich features White Beans -- drained, Fresh Parsley -- chopped, Chives -- snipped, Dill, Salt. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 255.6
Dietary: Gluten-free, Vegetarian
Description
This International sandwich features White Beans -- drained, Fresh Parsley -- chopped, Chives -- snipped, Dill, Salt. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup White Beans -- drained
  • 2 tablespoon Fresh Parsley -- chopped
  • 1 tablespoon Chives -- snipped
  • 1 teaspoon Dill
  • 1/4 teaspoon Salt
  • 1/8 teaspoon Pepper
  • 2 ounce Nonfat Cream Cheese
  • 1 Cucumber Peeled and
Directions
  1. 1
    Place all ingredients in a blender or food processor.
  2. 2
    Blend until smooth and creamy.
  3. 3
    Taste and adjust seasoning if needed.
  4. 4
    Serve immediately or chill before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 255.6kcal
% Daily Value *
Total Fat 17.2g27%
Saturated Fat 10.6g53%
Cholesterol 43.5mg15%
Sodium 1381.5mg58%
Total Carbohydrate 19.9g7%
Dietary Fiber 0.5g2%
Sugars 1.6g
Protein 4.9g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bean, beans, blending, cheese, chives, chopped, cream, dill, drained, fresh, herb, international, lttgt, nonfat, parsley, peeled, pepper, salt, sandwich
Read it online: https://www.chefs-mate.com/recipe/white-bean-herb-sandwich/