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White Chocolate Cheesecake – Walt

White Chocolate Cheesecake - Walt recipe image
This International dessert features White chocolate, Cream cheese, Sugar, Egg, Cookie crust. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 8
Calories: 2662.7
Dietary: Gluten-free, Vegetarian
Description
This International dessert features White chocolate, Cream cheese, Sugar, Egg, Cookie crust. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 8 ounce White chocolate
  • 16 ounce Cream cheese
  • 1/3 cup Sugar
  • 2 Egg
  • 1 Chocolate Cookie crust
Directions
  1. 1
    Melt chocolate in a double boiler. Cream together cream cheese and sugar. Beat in eggs one at a time. Mix in melted choclate. Place in cookie crust. Cook 30 minutes at 350 F (177&# 194;°C). Cool before cutting

Nutrition Facts

Servings 8

Amount Per Serving
Calories 2662.7kcal
% Daily Value *
Total Fat 206.2g318%
Saturated Fat 127.3g637%
Cholesterol 467.2mg156%
Sodium 1387.2mg58%
Total Carbohydrate 165.4g56%
Dietary Fiber 4.2g17%
Sugars 153.0g
Protein 39.5g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cheese, cheesecake, chocolate, cookie, cream, crust, dessert, egg, international, sugar, title, vegetarian, walt, white
Read it online: https://www.chefs-mate.com/recipe/white-chocolate-cheesecake-walt/