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White Chocolate Chocolate Chip Sorbet

White Chocolate Chocolate Chip Sorbet recipe image
This International dessert features Water, Sugar, Vanilla, White chocolate, Creme de cassis. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 860.7
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Water, Sugar, Vanilla, White chocolate, Creme de cassis. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 1/2 cup Water
  • 1/3 cup Sugar
  • 1/2 teaspoon Vanilla
  • 6 ounce White chocolate
  • 1 teaspoon Creme de cassis
Directions
  1. 1
    (black currant) 1/4 c Chocolate chips or -grated semi-sweet -chocolate Boil water and sugar.
  2. 2
    Simmer 5 min.
  3. 3
    Move to double boiler, add white chocolate and melt.
  4. 4
    Cool.
  5. 5
    Add creme de cassis and vanilla.
  6. 6
    Freeze in ice cream maker.
  7. 7
    Fold in chips.
  8. 8
    Freeze again

Nutrition Facts

Servings 1

Amount Per Serving
Calories 860.7kcal
% Daily Value *
Total Fat 45.0g70%
Saturated Fat 28.5g143%
Cholesterol 19.5mg7%
Sodium 49.8mg3%
Total Carbohydrate 108.9g37%
Dietary Fiber 1.3g6%
Sugars 105.6g
Protein 8.6g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cassis, chip, chocolate, creme, dessert, international, simmering, sorbet, sugar, title, vanilla, vegan, water, white
Read it online: https://www.chefs-mate.com/recipe/white-chocolate-chocolate-chip-sorbet/