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White Chocolate-Coconut Truffles

White Chocolate-Coconut Truffles recipe image
This International dessert features stick) unsalted butter, White chocolate; finely chop. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 30
Calories: 1362.0
Dietary: Gluten-free, Vegetarian
Description
This International dessert features stick) unsalted butter, White chocolate; finely chop. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 tablespoons (1/2 stick) unsalted butter
  • 8 oz White chocolate; finely chop
Directions
  1. 1
    Heat oil or butter in a large pot over medium heat.
  2. 2
    Bring to a boil, then reduce heat and simmer until flavors blend and everything is tender.
  3. 3
    Season with salt and pepper to taste.
  4. 4
    Serve hot.
  5. 5
    Shredded sweetened coconut

Nutrition Facts

Servings 30

Amount Per Serving
Calories 1362.0kcal
% Daily Value *
Total Fat 92.2g142%
Saturated Fat 61.8g309%
Cholesterol 58.2mg20%
Sodium 89.1mg4%
Total Carbohydrate 127.1g43%
Dietary Fiber 5.2g21%
Sugars 117.7g
Protein 13.5g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chocolate, chocolatecoconut, chop, coconut, dessert, finely, international, simmering, stick, title, truffles, unsalted, vegetarian, white
Read it online: https://www.chefs-mate.com/recipe/white-chocolate-coconut-truffles/