Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 1878.1kcal
- % Daily Value *
- Total Fat 1.3g2%
- Saturated Fat 0.4g2%
- Cholesterol 0.0mg0%
- Sodium 8.3mg1%
- Total Carbohydrate 485.4g162%
- Dietary Fiber 13.5g54%
- Sugars 469.4g
- Protein 4.1g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.