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White Holiday Fudge

White Holiday Fudge recipe image
This International dessert features WHIPPING CREAM, LIGHT CORN SYRUP, BUTTER, SUGAR, VANILLA. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 117
Calories: 2511.8
Dietary: Gluten-free, Vegetarian
Description
This International dessert features WHIPPING CREAM, LIGHT CORN SYRUP, BUTTER, SUGAR, VANILLA. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 cup WHIPPING CREAM
  • 1 cup LIGHT CORN SYRUP
  • 1/4 cup BUTTER
  • 3 cup SUGAR
  • 1 teaspoon VANILLA
  • 1 cup BRAZIL NUTS
  • 1 cup PECANS
  • 1 cup WALNUTS
  • 1 cup CANDIED CHERRIES
  • 1 cup CANDIED PINEAPPLE
Directions
  1. 1
    Butter a 9 x 13-inch baking pan; set aside.
  2. 2
    In a heavy 4-quart saucepan, combine cream, corn syrup, butter and sugar.
  3. 3
    Place over medium heat and stir occasionally with a wooden spoon until mixture comes to a boil.
  4. 4
    If sugar crystals are present, wash down sides of the pan with a wet pastry brush.
  5. 5
    Clip on candy thermometer.
  6. 6
    Cook to 238 F (115 C) or soft- ball stage.
  7. 7
    Remove from heat and let stand undisturbed until the thermometer reads 200 F (95 C).
  8. 8
    Remove thermometer.
  9. 9
    With a wooden spoon, beat mixture until it thickens and lightens in color.
  10. 10
    Stir in vanilla, nuts and fruits and mix well.
  11. 11
    Turn into prepared pan, pressing mixture into corners.
  12. 12
    Refrigerate 24 hours.
  13. 13
    Cut into 1-inch squares and serve or dip into tempered chocolate if desired.

Nutrition Facts

Servings 117

Amount Per Serving
Calories 2511.8kcal
% Daily Value *
Total Fat 165.8g256%
Saturated Fat 40.2g202%
Cholesterol 131.2mg44%
Sodium 113.6mg5%
Total Carbohydrate 259.4g87%
Dietary Fiber 15.1g61%
Sugars 213.1g
Protein 26.2g53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brazil, butter, candied, cherries, corn, cream, dessert, fudge, holiday, international, light, nuts, pecans, pineapple, sugar, syrup, title, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/white-holiday-fudge/