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White Pretzel Cookies

White Pretzel Cookies recipe image
This German bread features White chocolate, Thin pretzel sticks, Chopped pecans. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 1677.4
Dietary: Gluten-free, Vegan, Vegetarian
Description
This German bread features White chocolate, Thin pretzel sticks, Chopped pecans. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 3/4 pound White chocolate
  • 1 cup Thin pretzel sticks
  • 1 cup Chopped pecans
Directions
  1. 1
    Melt white chocolate slowly in top of double boiler, then cool slightly.
  2. 2
    Add pretzels that have been broken into very small pieces.
  3. 3
    Add nuts and mix.
  4. 4
    Drop by spoonfuls onto wax paper.
  5. 5
    Refrigerate until set.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1677.4kcal
% Daily Value *
Total Fat 104.6g161%
Saturated Fat 43.4g217%
Cholesterol 25.8mg9%
Sodium 785.5mg33%
Total Carbohydrate 172.9g58%
Dietary Fiber 8.7g35%
Sugars 117.7g
Protein 23.4g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, bread, chocolate, chopped, cookies, german, pecans, pretzel, sticks, thin, title, vegan, white
Read it online: https://www.chefs-mate.com/recipe/white-pretzel-cookies/