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White Wine Sauce #1

White Wine Sauce #1 recipe image
This International sauce features Butter, Flour, Chicken stock, Heavy cream, Cuvee superieur white. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 334.3
Description
This International sauce features Butter, Flour, Chicken stock, Heavy cream, Cuvee superieur white. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 tablespoon Butter
  • 3 tablespoon Flour
  • 1/2 cup Chicken stock
  • 1/2 cup Heavy cream
  • 1/2 cup Cuvee superieur white
Directions
  1. 1
    In a saucepan, heat the butter. Add the flour. Cook for 2 minutes. Add the liquids and simmer until thick

Nutrition Facts

Servings 1

Amount Per Serving
Calories 334.3kcal
% Daily Value *
Total Fat 23.7g37%
Saturated Fat 13.4g67%
Cholesterol 83.9mg28%
Sodium 100.2mg5%
Total Carbohydrate 17.7g6%
Dietary Fiber 0.4g2%
Sugars 0.8g
Protein 10.8g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chicken, cream, cuvee, flour, heavy, international, sauce, simmering, stock, superieur, title, white, wine
Read it online: https://www.chefs-mate.com/recipe/white-wine-sauce-1/