Whole Wheat Biscuits

This Southern bread features Whole wheat, All-purpose flour, Baking powder, Salt, Shortening; (to 1/3 cup. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Southern

Courses: Baked Goods

Difficulty: Intermediate

Servings: 16

Calories: 529.7

Dietary: Vegetarian

Description

This Southern bread features Whole wheat, All-purpose flour, Baking powder, Salt, Shortening; (to 1/3 cup. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Whole wheat
7/8 cup All-purpose flour
1 tablespoon Baking powder
3/4 teaspoon Salt
1/4 cup Shortening; (to 1/3 cup)
3/4 cup Water (or milk)

Directions

1
Combine the dry ingredients and mix well.
2
Cut in the shortening and add liquid to make a soft dough.
3
Place the dough on a lighlty floured board, and
4
pat out or
5
roll until 1/2 inch or 3/4 inch thick; or
6
knead gently, and
7
roll to the desired thickness.
8
Cut into biscuits.
9
Bake at 450 degrees for about 15 minutes.
10
you

Nutrition Facts

Servings 16

Amount Per Serving
Calories 529.7kcal

% Daily Value *
Total Fat 17.0g27%
Saturated Fat 5.4g27%
Cholesterol 0.0mg0%
Sodium 4185.9mg175%
Total Carbohydrate 84.1g29%
Dietary Fiber 7.4g30%
Sugars 0.5g
Protein 13.1g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, biscuits, bread, cup, flour, milk, powder, salt, shortening, southern, title, vegetarian, water, wheat, whole

Read it online: https://www.chefs-mate.com/recipe/whole-wheat-biscuits/

Chefs Mate

Whole Wheat Biscuits

Nutrition Facts