Include in Print View:

Whole Wheat Raisin Oatmeal

Whole Wheat Raisin Oatmeal recipe image
This International breakfast features Water;, Vegetable oil;, Honey;, Salt;, Oats;. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 677.6
Dietary: Vegetarian
Description
This International breakfast features Water;, Vegetable oil;, Honey;, Salt;, Oats;. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2/3 cup Water;
  • 1 tablespoon Vegetable oil;
  • 1 tablespoon Honey;
  • 1/3 teaspoon Salt;
  • 1/2 cup Oats;
  • 1/2 cup Whole wheat flour;
  • 1 cup Bread flour;
  • 1 teaspoon Yeast;
  • 1/3 cup Raisins;
  • 1/3 cup Chopped nuts, optional
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add Vegetable oil; and cook until tender.
  3. 3
    Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 677.6kcal
% Daily Value *
Total Fat 19.8g31%
Saturated Fat 2.3g12%
Cholesterol 0.0mg0%
Sodium 1630.4mg68%
Total Carbohydrate 109.8g37%
Dietary Fiber 7.5g30%
Sugars 18.6g
Protein 19.5g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, breakfast, chopped, flour, honey, international, nuts, oatmeal, oats, oil, optional, raisin, raisins, salt, title, vegan, vegetable, water, wheat, whole
Read it online: https://www.chefs-mate.com/recipe/whole-wheat-raisin-oatmeal/