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Wild Mushroom Crostini – Martha Stewart Livin

Wild Mushroom Crostini - Martha Stewart Livin recipe image
This French appetizer features Dried porcini mushrooms, Garlic, peeled, Flat-leaf parsley, chopped. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 15
Calories: 83.1
Dietary: Gluten-free, Vegan, Vegetarian
Description
This French appetizer features Dried porcini mushrooms, Garlic, peeled, Flat-leaf parsley, chopped. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 ounce Dried porcini mushrooms
  • 3 Cloves Garlic, peeled
  • 1/2 cup Flat-leaf parsley, chopped
  • 1/2 teaspoon Kosher salt
  • 1 Long Italian or French
Directions
  1. 1
    Preheat grill to medium-high heat.
  2. 2
    Grill Dried porcini mushrooms until charred and tender.
  3. 3
    Season to taste.
  4. 4
    Serve immediately.

Nutrition Facts

Servings 15

Amount Per Serving
Calories 83.1kcal
% Daily Value *
Total Fat 4.8g8%
Saturated Fat 1.6g8%
Cholesterol 11.8mg4%
Sodium 2614.4mg109%
Total Carbohydrate 2.3g1%
Dietary Fiber 0.3g2%
Sugars 0.7g
Protein 7.2g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, broiling, chopped, crostini, dried, flatleaf, french, garlic, grilling, italian, kosher, livin, martha, mushroom, mushrooms, parsley, peeled, porcini, salt, sautéing
Read it online: https://www.chefs-mate.com/recipe/wild-mushroom-crostini-martha-stewart-livin/