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Williams-Sonoma Fajitas

Williams-Sonoma Fajitas recipe image
This International main features Sirloin steak, trimmed; cut, Skinless boneless chicken br, Shrimp; optional, Oil. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 5972.2
Description
This International main features Sirloin steak, trimmed; cut, Skinless boneless chicken br, Shrimp; optional, Oil. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 12 ounce Sirloin steak, trimmed; cut
  • 12 ounce Skinless boneless chicken br
  • 12 ounce Shrimp; optional
  • 12 Safflower Oil
  • 5 Fresh Lime juice
  • 3 Fajita Seasoning; *see note
  • 1 Salt
  • 1 Red Bell pepper; sliced
  • 1 Green Bell pepper; sliced
  • 1 Red Onion; sliced
  • 3 Green Onions; sliced
  • 12 Fresh Cilantro
  • 14 Cheddar Cheese; crumbled
  • 1 Corn Tortillas; warmed
Directions
  1. 1
    lime juice, fajita seasoning, and

Nutrition Facts

Servings 4

Amount Per Serving
Calories 5972.2kcal
% Daily Value *
Total Fat 484.3g746%
Saturated Fat 138.9g695%
Cholesterol 1284.5mg429%
Sodium 108621.2mg4526%
Total Carbohydrate 57.7g20%
Dietary Fiber 7.7g31%
Sugars 14.1g
Protein 322.8g646%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, boneless, cheese, chicken, cilantro, crumbled, cut, fajitas, international, juice, lime, main, note, oil, onion, onions, optional, pepper, salt, seasoning
Read it online: https://www.chefs-mate.com/recipe/williams-sonoma-fajitas/