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Wine & Honey Glazed Sprouts

Wine & Honey Glazed Sprouts recipe image
This International sauce features Brussels sprouts, Dry red wine, Honey, Soy sauce, Margarine. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 213.1
Dietary: Vegetarian
Description
This International sauce features Brussels sprouts, Dry red wine, Honey, Soy sauce, Margarine. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Brussels sprouts
  • 1/2 cup Dry red wine
  • 3 tablespoon Honey
  • 1 1/2 tablespoon Soy sauce
  • 2 tablespoon Margarine
  • 1/2 cup Water
  • 1 1/2 teaspoon Cornstarch
Directions
  1. 1
    Trim stems from sprouts & cut an X into the base.
  2. 2
    In a small bowl, combine wine, honey & soy sauce.
  3. 3
    Over moderate heat, melt margarine in a 3 qt pot.
  4. 4
    Add wine mixture, water & sprouts.
  5. 5
    Stir & cook, covered, at a gentle simmer for 15 minutes, stirring occasionally.
  6. 6
    Uncover & cook another 10 minutes.
  7. 7
    Dissolve cornstarch in a small amount of water.
  8. 8
    Stir into the pot & cook another 5 minutes.
  9. 9
    Remove from heat & serve from a serving casserole.
  10. 10
    Nava Atlas, "Vegetarian Celebrations"

Nutrition Facts

Servings 8

Amount Per Serving
Calories 213.1kcal
% Daily Value *
Total Fat 5.9g10%
Saturated Fat 1.9g10%
Cholesterol 0.0mg0%
Sodium 452.0mg19%
Total Carbohydrate 32.5g11%
Dietary Fiber 9.1g37%
Sugars 14.5g
Protein 8.2g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, brussels, cornstarch, dry, glazed, honey, international, margarine, red, sauce, simmering, soy, sprouts, title, vegan, vegetables, water, wine
Read it online: https://www.chefs-mate.com/recipe/wine-honey-glazed-sprouts-2/