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Wing-Ding

Wing-Ding recipe image
This American beverage features Chicken wings, tips removed 1 1/2 tablespoon Worchestershire sauce (lea &. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 1827.0
Description
This American beverage features Chicken wings, tips removed 1 1/2 tablespoon Worchestershire sauce (lea &. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 36 Chicken wings, tips removed
  • 1 1/2 tablespoons Worchestershire sauce (lea &
Directions
  1. 1
    (and saved for stock!) -perrins) 1 7/8 pt Peanut oil 3/8 c Onion, finely chopped 3/4 c Chili sauce, commercial (hei 3/4 c Green bell pepper, finely ch -nz) -opped 3 tb Lemon juice 3/4 ts Salt 3 tb Vinegar 3/4 ts Black pepper, ground 1 1/2 tb Prepared yellow mustard 3/8 ts Cayenne pepper Fat grams sauce by combining all ingredients except the wings & Peanut oil.
  2. 2
    Allow to marinade about 1 hour in the 'fridge.
  3. 3
    Split the chicken wings into sections.
  4. 4
    Coat in seasoned flour.
  5. 5
    Fry in peanut oil until done.
  6. 6
    Serve with the sauce on the side.
  7. 7
    of Chuck Rippel

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1827.0kcal
% Daily Value *
Total Fat 99.0g153%
Saturated Fat 27.0g135%
Cholesterol 486.0mg162%
Sodium 783.0mg33%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 198.0g396%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beverage, chicken, frying, lea, removed, sauce, tablespoon, tips, title, wingding, wings, worchestershire
Read it online: https://www.chefs-mate.com/recipe/wing-ding/