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Worcestershire Sauce-Home Made & Recipe For W

Worcestershire Sauce-Home Made & Recipe for W recipe image
This British sauce features Shallots, Vinegar, good malt, Walnut Ketchup *See Recipe, Anchovy essence. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 35505.5
Description
This British sauce features Shallots, Vinegar, good malt, Walnut Ketchup *See Recipe, Anchovy essence. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Shallots
  • 1 liter Vinegar, good malt
  • 90 milliliter Walnut Ketchup *See Recipe
  • 75 milliliter Anchovy essence
  • 60 milliliter Soy sauce
  • 2 1/2 milliliter Cayenne pepper
Directions
  1. 1
    Salt Store bought Worcestershire Sauce is a little expensive if, like me, you use a lot! The following will

Nutrition Facts

Servings 1

Amount Per Serving
Calories 35505.5kcal
% Daily Value *
Total Fat 35.2g55%
Saturated Fat 7.5g38%
Cholesterol 0.0mg0%
Sodium 487793.0mg20325%
Total Carbohydrate 3859.4g1287%
Dietary Fiber 137.5g550%
Sugars 2147.2g
Protein 582.5g1165%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, anchovy, boiling, british, cayenne, essence, good, ketchup, made, malt, pepper, recipe, sauce, saucehome, see, shallots, simmering, soy, title, vinegar
Read it online: https://www.chefs-mate.com/recipe/worcestershire-sauce-home-made-recipe-for-w/