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% Ww Raisin Bread

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This American bread features Whole Wheat Flour, Dry milk powder, Salt, Butter (or Canola Oil, Molasses. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 20
Calories: 805.8
Dietary: Vegetarian
Description
This American bread features Whole Wheat Flour, Dry milk powder, Salt, Butter (or Canola Oil, Molasses. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 1/3 cup Whole Wheat Flour
  • 1 1/2 tablespoon Dry milk powder
  • 1 1/2 teaspoon Salt
  • 1 1/2 tablespoon Butter (or Canola Oil)
  • 1 1/2 tablespoon Molasses
  • 1 1/3 cup Water
  • 1 1/2 teaspoon Dry yeast
  • 1/3 cup Raisins
Directions
  1. 1
    Directions: Put ingredients into kettle in the order recommended by your Breadmaking Machine.
  2. 2
    For Panasonic, drop raisins in after first kneading while dough is resting.
  3. 3
    May be baked Timed or Rapid Bake.

Nutrition Facts

Servings 20

Amount Per Serving
Calories 805.8kcal
% Daily Value *
Total Fat 9.8g16%
Saturated Fat 3.7g19%
Cholesterol 12.2mg5%
Sodium 7378.0mg308%
Total Carbohydrate 166.6g56%
Dietary Fiber 20.9g84%
Sugars 21.2g
Protein 27.1g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, bread, butter, canola, dry, flour, milk, molasses, oil, powder, raisin, raisins, salt, title, vegetarian, water, wheat, whole, yeast
Read it online: https://www.chefs-mate.com/recipe/ww-raisin-bread/