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Yakimandu Dipping Sauce

Yakimandu Dipping Sauce recipe image
This International dip features Soy sauce, Clove; minced, Sugar, Rice vinegar, Ground chile pepper. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 36.2
Dietary: Vegan, Vegetarian
Description
This International dip features Soy sauce, Clove; minced, Sugar, Rice vinegar, Ground chile pepper. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 tablespoons Soy sauce
  • 1 Garlic Clove; minced
  • 1/2 teaspoons Sugar
  • 1 1/4 teaspoons Rice vinegar
  • 1/4 teaspoons Ground chile pepper
  • 1 1/4 teaspoons Sesame seeds; toasted
  • 1 1/4 teaspoons Sesame oil
Directions
  1. 1
    Combine all ingredients in a bowl and stir until everything is combined
  2. 2
    Minced green onion

Nutrition Facts

Servings 4

Amount Per Serving
Calories 36.2kcal
% Daily Value *
Total Fat 2.4g4%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 846.0mg36%
Total Carbohydrate 2.4g1%
Dietary Fiber 0.5g2%
Sugars 1.0g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chile, clove, dip, dipping, ground, international, minced, oil, pepper, rice, sauce, seeds, sesame, soy, sugar, title, toasted, vegan, vinegar, yakimandu
Read it online: https://www.chefs-mate.com/recipe/yakimandu-dipping-sauce/