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Yiayia’S Dolmades

Yiayia's Dolmades recipe image
This Greek appetizer features Ground beef, Onion; chopped, Rice, white, Egg. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 30
Calories: 392.2
Dietary: Gluten-free
Description
This Greek appetizer features Ground beef, Onion; chopped, Rice, white, Egg. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Ground beef
  • 1 lg Onion; chopped
  • 1/2 cup Rice, white
  • 1 Egg
  • 1/2 cup Mint, dry
  • 1 tablespoon Butter; softened
  • 1/2 bn Parsley, fresh
Directions
  1. 1
    Dill 3 tb Lemon juice Salt Pepper ;Water, if needed

Nutrition Facts

Servings 30

Amount Per Serving
Calories 392.2kcal
% Daily Value *
Total Fat 21.8g34%
Saturated Fat 9.2g46%
Cholesterol 143.2mg48%
Sodium 123.5mg6%
Total Carbohydrate 13.3g5%
Dietary Fiber 1.6g7%
Sugars 1.2g
Protein 33.2g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, beef, butter, chopped, dolmades, dry, egg, fresh, greek, ground, mint, onion, parsley, rice, softened, title, white, yiayias
Read it online: https://www.chefs-mate.com/recipe/yiayias-dolmades/