Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 80.5kcal
- % Daily Value *
- Total Fat 0.8g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.3mg1%
- Sodium 43.5mg2%
- Total Carbohydrate 17.0g6%
- Dietary Fiber 2.3g10%
- Sugars 11.6g
- Protein 3.4g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.