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Yunnan Steamed Pot Chicken #1

Yunnan Steamed Pot Chicken #1 recipe image
This Chinese soup features Chicken, cut into pieces, Salt, Fresh ginger, Scallions. It delivers hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 1085.1
Dietary: Gluten-free
Description
This Chinese soup features Chicken, cut into pieces, Salt, Fresh ginger, Scallions. It delivers hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 pound Chicken, cut into pieces
  • 1 teaspoon Salt
  • 6 sl Fresh ginger
  • 2 Scallions, cut into 2-inch
Directions
  1. 1
    - pieces 3 c Chicken stock 2 tb Rice wine or dry sherry

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1085.1kcal
% Daily Value *
Total Fat 54.5g84%
Saturated Fat 15.0g75%
Cholesterol 404.1mg135%
Sodium 5247.3mg219%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 122.6g246%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 2inch, chicken, chinese, cut, fresh, ginger, pieces, pot, salt, scallions, soup, steamed, title, yunnan
Read it online: https://www.chefs-mate.com/recipe/yunnan-steamed-pot-chicken-1/