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Zucchini Brownies

Zucchini Brownies recipe image
This International dessert features Eggs, Oil, Sugar, Flour, Soda. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 2241.3
Dietary: Vegetarian
Description
This International dessert features Eggs, Oil, Sugar, Flour, Soda. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Eggs
  • 1 1/2 cup Oil
  • 2 cup Sugar
  • 2 cup Flour
  • 2 teaspoon Soda
  • 2 teaspoon Cinnamon
  • 1 teaspoon Salt
  • 4 tablespoon Cocoa
  • 1 teaspoon Vanilla
  • 3 cup Grated zucchini
  • 1 cup Chopped nuts
Directions
  1. 1
    Beat together eggs, oil and sugar. Mix together the dry ingredients until smooth. Mix all together well and spread into greased jelly roll pan. 350 degrees for 25-30 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2241.3kcal
% Daily Value *
Total Fat 138.4g213%
Saturated Fat 20.3g102%
Cholesterol 186.5mg63%
Sodium 4959.7mg207%
Total Carbohydrate 237.1g80%
Dietary Fiber 15.7g63%
Sugars 126.7g
Protein 33.0g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brownies, chopped, cinnamon, cocoa, dessert, eggs, flour, grated, international, nuts, oil, salt, soda, sugar, title, vanilla, vegan, zucchini
Read it online: https://www.chefs-mate.com/recipe/zucchini-brownies-3/