Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 58.3kcal
- % Daily Value *
- Total Fat 1.4g3%
- Saturated Fat 0.3g2%
- Cholesterol 0.0mg0%
- Sodium 20.4mg1%
- Total Carbohydrate 10.2g4%
- Dietary Fiber 2.9g12%
- Sugars 6.3g
- Protein 3.2g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.