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Zucchini-Lemon Muffins Ww (4 Pts

Zucchini-Lemon Muffins Ww (4 Pts recipe image
This International bread features All-purpose flour, Granulated sugar, Double-acting baking powder, Baking soda, Zucchini -- shredded. It delivers sweet, indulgent flavor, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 828.5
Dietary: Vegetarian
Description
This International bread features All-purpose flour, Granulated sugar, Double-acting baking powder, Baking soda, Zucchini -- shredded. It delivers sweet, indulgent flavor, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 1/4 cups All-purpose flour
  • 1/2 cup Granulated sugar
  • 2 teaspoons Double-acting baking powder
  • 1 teaspoon Baking soda
  • 1 1/2 cups Zucchini -- shredded
  • 3/4 cup Egg substitute
  • 1/4 cup Vegetable oil
  • 2 tablespoons Lemon juice
  • 1 teaspoon Lemon peel -- grated
Directions
  1. 1
    In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. 2
    Add all-purpose flour, granulated sugar and mix until a dough forms.
  3. 3
    Turn dough onto floured surface and knead until smooth and elastic.
  4. 4
    Place in greased bowl, cover, and let rise until doubled in size.
  5. 5
    Punch down dough and shape as desired.
  6. 6
    Cover and let rise again until nearly doubled.
  7. 7
    Preheat oven to 375F (190C).
  8. 8
    Bake until golden brown and bread sounds hollow when tapped.
  9. 9
    Cool on wire rack before slicing.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 828.5kcal
% Daily Value *
Total Fat 21.6g34%
Saturated Fat 4.1g21%
Cholesterol 167.8mg56%
Sodium 416.1mg18%
Total Carbohydrate 137.2g46%
Dietary Fiber 4.6g19%
Sugars 33.0g
Protein 20.5g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, bread, doubleacting, egg, flour, granulated, grated, international, juice, lemon, muffins, oil, peel, powder, pts, shredded, soda, substitute, sugar
Read it online: https://www.chefs-mate.com/recipe/zucchini-lemon-muffins-ww-4-pts/