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Zucchini Muffins (Lf

Zucchini Muffins (Lf recipe image
This International bread features Whole-wheat flour, All-purpose flour, Baking powder, Salt, Sugar. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 8
Calories: 328.6
Dietary: Low-fat, Vegetarian
Description
This International bread features Whole-wheat flour, All-purpose flour, Baking powder, Salt, Sugar. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Whole-wheat flour
  • 1/2 cup All-purpose flour
  • 2 teaspoon Baking powder
  • 1/2 teaspoon Salt
  • 1/2 cup Sugar
Directions
  1. 1
    Egg white 1/2 c Skim milk 1 tb Butter or margarine -- Melted 1/2 c Zucchini -- grated x Nonstick veg cooking spray; -optional

Nutrition Facts

Servings 8

Amount Per Serving
Calories 328.6kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 2790.2mg117%
Total Carbohydrate 75.1g26%
Dietary Fiber 3.8g16%
Sugars 30.2g
Protein 6.9g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, bread, flour, international, low-fat, muffins, powder, salt, sugar, title, vegan, wholewheat, zucchini
Read it online: https://www.chefs-mate.com/recipe/zucchini-muffins-lf/