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This Cajun dessert features Plantains, Butter, Brown sugar, light, Rum. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Plantains
Description
This Cajun dessert features Plantains, Butter, Brown sugar, light, Rum. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Peel and quarter plantains.
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Place cut sides up in a buttered shallow baking dish.
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Dot with pieces of butter; sprinkle with brown sugar and rum.
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Cover and bake in preheated 350'F.
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oven 30 minutes.
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Remove cover, increase temperature to 400'F.
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and bake 15 minutes longer.
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If using bananas, cake in an uncovered shallow baking dish at 350'F.
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for 20 minutes.
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for 30 minutes
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 666.3kcal
- % Daily Value *
- Total Fat 48.6g75%
- Saturated Fat 30.6g153%
- Cholesterol 129.0mg43%
- Sodium 415.5mg18%
- Total Carbohydrate 44.2g15%
- Dietary Fiber 0.0g0%
- Sugars 44.2g
- Protein 0.5g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, brown, butter, cajun, dessert, plantains, rum,dark, sugar,light, title, vegetables, vegetarian
