Pork Bread

Servings: 12 servings Difficulty: Intermediate
International-style hearty and homemade bread that brings home-style flavor to your table
Pork Bread recipe image

Pork Bread

Difficulty: Intermediate
Servings: 12 servings Calories: 821.5

Description

This International bread features ounces toasted walnuts, chopped, ounces dried cranberries, chopped, ounces crispy fried onions. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Directions 1.
  2. Mix cheese ball bites ingredients in a large bowl and roll into 24 balls (1/2 ounce each) 2.
  3. Roll 4 balls into 6 different coatings and arrange on a serving dish.
  4. You should have 24 balls in total.
  5. These pot stickers taste amazing with some sour cream or ponzu sauce.
  6. If only it was them easy to make the actual Imperial Fleet disappear!

Nutrition Facts

Servings 12 servings


Amount Per Serving
Calories 821.5kcal
% Daily Value *
Total Fat 60.7g94%
Saturated Fat 13.6g68%
Cholesterol 34.5mg12%
Sodium 1294.2mg54%
Total Carbohydrate 36.0g12%
Dietary Fiber 5.6g23%
Sugars 21.4g
Protein 37.8g76%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, bread, chives, chopped, cooked, cranberries, crispy, crumbled, dried, fleet, fried, imperial, international, minced, onions, ounces, pork, pot, roasted, seeds
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