Pork Recipe
Description
This International main features ) Substitute canned whole potatoes for fresh, ) Pre-boil the potatoes at home before going camping, ) Use a regular camp stove to boil the potatoes, ) Have a hot enough fire going to boil the potatoes in the kettle. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Once you figure out which one you are going to do, put mashed potatoes , ham, and enough milk to
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make it paste-like.
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Add 1 more cup milk.
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Add the rest of the potatoes, onion, and celery.
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Slowly cook until all the veggies are soft.
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Season to taste during this time.
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You may need to
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add water while it is slowly cooking to keep the texture you desire (milk works as well) This should
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serve between 4-6 adults.
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If you need to
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serve more than this, just figure for every 2 additional people, just
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add 3 more potatoes (2 cubed, 1 mashed).
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The other veggies are up to your taste.
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Chunked means that the veggies don't have to be chopped in equal chunks.
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The whole idea is to make this meal look
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 77.0kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 6.0mg1%
- Total Carbohydrate 17.0g6%
- Dietary Fiber 2.2g9%
- Sugars 0.8g
- Protein 2.0g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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