This Mediterranean salad features &# 226;ÂÂ2 c. fruity olive oil, Oz. fresh green kale (2 bunches, Fresh-picked local orchard apples, âÂÂ2 c. red onion, chopped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Pork Salad
Description
This Mediterranean salad features &# 226;ÂÂ2 c. fruity olive oil, Oz. fresh green kale (2 bunches, Fresh-picked local orchard apples, âÂÂ2 c. red onion, chopped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Orchard Apple and Green Kale Chopped Salad with Maple
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Cream Dressing CRISP APPLES and the fl avor of real maple syrup infuse this salad with the essence of fall.
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Garnish with a favorite locally made tangy blue cheese, such as St.
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PeteâÂÂs Select, and this salad is sure to be a favorite.
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the produce.
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Remove the ribs of the kale and chop into bite-sized pieces.
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Chop the apples into bite- sized pieces.
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Finely chop the red onion and the
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 862.2kcal
- % Daily Value *
- Total Fat 71.4g110%
- Saturated Fat 20.4g102%
- Cholesterol 53.8mg18%
- Sodium 963.2mg41%
- Total Carbohydrate 47.5g16%
- Dietary Fiber 8.0g32%
- Sugars 33.8g
- Protein 18.3g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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