Post Ranch Inn Granola

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Servings: 2 Difficulty: Intermediate
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International-style morning-perfect breakfast that brings home-style flavor to your table
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Post Ranch Inn Granola

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 5154.4

Description

This International breakfast features Rolled oats, Slivered almonds, Chopped walnuts, Chopped pecans, Ground cinnamon. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Dash Of Nutmeg 1 c Honey 1 1/3 c Peanut oil 1 tb Vanilla extract
  2. Combine oats, almonds, walnuts, pecans, cinnamon, cloves and nutmeg in bowl.
  3. Mix and set aside.
  4. Heat honey, peanut oil and vanilla in small saucepan to boiling.
  5. Remove from heat and stir into dry ingredients.
  6. Spread mixture on baking pan.
  7. Bake at 350 degrees 30 minutes or until golden brown, stirring every 5 minutes

Nutrition Facts

Servings 2

Amount Per Serving
Calories 5154.4kcal
% Daily Value *
Total Fat 274.6g423%
Saturated Fat 31.4g157%
Cholesterol 3.0mg1%
Sodium 20.8mg1%
Total Carbohydrate 546.4g183%
Dietary Fiber 118.8g476%
Sugars 13.5g
Protein 177.8g356%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, baking, boiling, breakfast, chopped, cinnamon, cloves, granola, ground, inn, international, oats, pecans, post, ranch, rolled, slivered, title, vegan, walnuts
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