Potato Casserole

Servings: 4 servings Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
Potato Casserole recipe image

Potato Casserole

Difficulty: Beginner
Servings: 4 servings Calories: 303.0

Description

This International main features Teaspoon, Preheat oven to 450&# 203;Â F., Wash potatoes; cut lengthwise into thin strips., Combine remaining ingredients in plastic bag., Arrange potatoes in single layer on baking sheet.. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put potatoes in bag; seal; shake to coat potatoes

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 303.0kcal
% Daily Value *
Total Fat 22.6g35%
Saturated Fat 13.8g69%
Cholesterol 58.8mg20%
Sodium 35.2mg2%
Total Carbohydrate 29.0g10%
Dietary Fiber 3.3g14%
Sugars 4.7g
Protein 4.9g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 450, about, arrange, bag, bake, baking, casserole, combine, crisp, cut, golden, ingredients, international, layer, lengthwise, main, minutes, oven, plastic, potato
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