Potato Chip Cookies

Servings: 15 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Potato Chip Cookies recipe image

Potato Chip Cookies

Difficulty: Intermediate
Servings: 15 Calories: 549.9

Description

This International dessert features Butter, softened 1 3/4 c Flour, Sugar 1/2 c Crushed potato chips, Vanilla 1/2 c Chopped nuts. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream butter, sugar, and vanilla.
  2. Add flour, nuts and chips.
  3. Mix well.
  4. Form 1 diameter balls.
  5. Place on ungreased baking sheet.
  6. Press down with bottom of floured glass.
  7. Bake at 350 deg f (177&# 194;°C) for 12 to 14 minutes.
  8. Makes about 2 1/2 dozen

Nutrition Facts

Servings 15


Amount Per Serving
Calories 549.9kcal
% Daily Value *
Total Fat 48.6g75%
Saturated Fat 30.6g153%
Cholesterol 129.0mg43%
Sodium 386.2mg17%
Total Carbohydrate 30.8g11%
Dietary Fiber 0.4g2%
Sugars 30.2g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, chip, chips, chopped, cookies, crushed, dessert, flour, international, nuts, potato, potatoes, softened, sugar, title, vanilla, vegetarian
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