This American main features Butter or margarine, Onion; chopped, White rice; freshly cooked, Dairy sour cream, Creamed cottage cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
California Casserole
Description
This American main features Butter or margarine, Onion; chopped, White rice; freshly cooked, Dairy sour cream, Creamed cottage cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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drained, halved lengthwise -leaving seeds 2 c Sharp natural cheddar cheese -grated Parsley; chopped
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Preheat oven to 375 degrees F (191ðC).
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Lightly grease a 12 x 8 x 2-inch baking dish (2-quart).
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In hot butter in large skillet, saute onion until golden about 5 minutes.
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Remove from
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heat ;
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stir in hot rice, sour
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cream , cottage cheese, bay leaf, salt (optional), and pepper;
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toss lightly to
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mix well.
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Layer half the rice mixture in bottom of baking dish, then half of chilies;
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sprinkle with half of Cheddar cheese; repeat.
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Bake, uncovered, 25 minutes, or until bubbly and hot.
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Sprinkle with chopped parsley
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 834.2kcal
- % Daily Value *
- Total Fat 37.1g58%
- Saturated Fat 19.4g97%
- Cholesterol 72.0mg24%
- Sodium 2855.3mg119%
- Total Carbohydrate 94.4g32%
- Dietary Fiber 8.0g32%
- Sugars 16.8g
- Protein 19.4g39%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.