Potato Madeleines – Country Living

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Servings: 40 Difficulty: Beginner
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French-style classic side-dish that brings home-style flavor to your table
Potato Madeleines - Country Living recipe image
Potato Madeleines - Country Living recipe image
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Potato Madeleines – Country Living

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 40 Calories: 262.2

Description

This French side-dish features Baking potatoes, peeled 1/4 c Heavy cream. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Add Baking potatoes and cook until tender.
  3. Serve hot or at room temperature.

Nutrition Facts

Servings 40

Amount Per Serving
Calories 262.2kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 20.4mg1%
Total Carbohydrate 57.9g20%
Dietary Fiber 7.5g30%
Sugars 2.7g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, country, cream, french, heavy, living, madeleines, peeled, potato, potatoes, side-dish, title, vegetarian
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