Practically No-Fat Chocolate Souffle Cake
Description
This French dessert features Sugar, Walnuts; toasted, Unsweetened cocoa powder, Vegetable oil, Egg whites. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Powdered sugar "A rich cake based on a French-countryside recipe from restaurant consultan DIRECTIONS: ==========
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Preheat oven to 350 F (177&# 194;°C).
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Line bottom of 8-inch springform pan wit Using electric mixer,
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beat egg whites and salt in large bowl until soft pe Spoon batter into prepared pan; smooth top.
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Bake until cake puffs and tester inserted into center comes out with moist
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 736.6kcal
- % Daily Value *
- Total Fat 41.5g64%
- Saturated Fat 6.2g31%
- Cholesterol 0.0mg0%
- Sodium 97839.6mg4077%
- Total Carbohydrate 76.8g26%
- Dietary Fiber 12.6g51%
- Sugars 55.5g
- Protein 34.1g69%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, cake, chocolate, cocoa, dessert, egg, french, low-fat, nofat, oil, powder, practically, salt, souffle, sugar, title, toasted, unsweetened, vegetable, vegetarian