Prawns With Lobster Sauce
Description
This American main features Prawns, Fermented black beans, Garlic; minced, Ginger root, Fresh ginger. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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: sausage!) 2 ts Hot bean paste 2 TB Oyster sauce 1/4 ts Salt 2/3 c Water 1 Egg 1 Scallion -- chopped Shell, devein and rinse prawns.
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slice in half lengthwise (butterfly them).
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Mash bl.
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bean sauce with garlic, ginger and sugar.
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SEt aside.
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Add 3 T.
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oil to wok.
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Cook pork 2 min.
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til not pink.
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Add bl.
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bean mix.
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Add prawns and cook 1/2 min on HOT.
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If you lke add tinch of HOT BEAN PASTE (option al); Ad oyster sauce, salt and water.
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Bring to a boil , cover wok and cook for ONE MINUTE.
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Stir in one raw egg, add scallions.
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Mix a little cornstarch with water.
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Add to wok.
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Stir til gets somewhat thick
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250.2kcal
- % Daily Value *
- Total Fat 19.2g30%
- Saturated Fat 4.5g23%
- Cholesterol 45.4mg16%
- Sodium 35.4mg2%
- Total Carbohydrate 2.8g1%
- Dietary Fiber 0.5g2%
- Sugars 1.3g
- Protein 15.9g32%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, beans, black, boiling, fermented, fresh, garlic, ginger, ground, lobster, main, minced, not, oil, pork, prawns, root, sauce, seafood, shrimp