Proffitt’S Lamb Leg

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
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Mediterranean-style savory and satisfying main that brings home-style flavor to your table
Proffitt's Lamb Leg recipe image
Proffitt's Lamb Leg recipe image
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Proffitt’S Lamb Leg

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 1668.5

Description

This Mediterranean main features Leg of lamb, butterflied and. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -pounded 1-inch thick 2/3 c Dry red wine 2 tb Fresh lemon juice 1/2 c Olive oil 2 tb Calvert's Cedar Street Basil -Mustard

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1668.5kcal
% Daily Value *
Total Fat 119.2g184%
Saturated Fat 51.1g256%
Cholesterol 550.5mg184%
Sodium 408.6mg18%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 141.9g284%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butterflied, fish, grilling, lamb, leg, main, mediterranean, proffitts, title, homemade
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