Prsurate (Holiday Season Drop Doughnuts)

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Servings: 1 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Prsurate (Holiday Season Drop Doughnuts recipe image
Prsurate (Holiday Season Drop Doughnuts recipe image
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Prsurate (Holiday Season Drop Doughnuts)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 4572.0

Description

This International bread features Flour, Hot water (about, Sugar, Brandy, Vanilla. It delivers sweet, indulgent flavor, a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. Add Flour, Sugar and mix until a dough forms.
  3. Turn dough onto floured surface and knead until smooth and elastic.
  4. Place in greased bowl, cover, and let rise until doubled in size.
  5. Punch down dough and shape as desired.
  6. Cover and let rise again until nearly doubled.
  7. Preheat oven to 375F (190C).
  8. Bake until golden brown and bread sounds hollow when tapped.
  9. Cool on wire rack before slicing.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 4572.0kcal
% Daily Value *
Total Fat 367.1g565%
Saturated Fat 55.4g277%
Cholesterol 0.0mg0%
Sodium 16.3mg1%
Total Carbohydrate 288.9g97%
Dietary Fiber 12.2g49%
Sugars 106.2g
Protein 25.8g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, blending, brandy, bread, doughnuts, dried, drop, flour, frying, grated, holiday, hot, international, light, nutmeg, oil, other, peel, prsurate, raisins
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