Pumpkin Bread Or Muffins

Servings: 20 Difficulty: Beginner
International-style hearty and homemade bread that brings home-style flavor to your table
Pumpkin Bread or Muffins recipe image

Pumpkin Bread Or Muffins

Difficulty: Beginner
Servings: 20 Calories: 2269.0

Description

This International bread features Pumpkin, pureed 1 teaspoon cloves, Butter 2 teaspoon nutmeg, Eggs 2 c walnuts, broken. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine pumpkin, butter, and eggs.
  2. Add remaining ingredients and stir.
  3. Pour into oiled loaf pans or muffin tins.
  4. Bake at 350 degrees for 30 minutes or until tops brown.
  5. To give as gifts, bake in oiled empty coffee or tea tins

Nutrition Facts

Servings 20


Amount Per Serving
Calories 2269.0kcal
% Daily Value *
Total Fat 76.4g118%
Saturated Fat 43.8g219%
Cholesterol 420.7mg141%
Sodium 2010.9mg84%
Total Carbohydrate 343.7g115%
Dietary Fiber 12.2g49%
Sugars 27.6g
Protein 52.2g105%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, broken, butter, cloves, cream, eggs, flour, honey, international, milk, molasses, muffins, nutmeg, pastry, powder, pumpkin, pureed, tablespoon, teaspoon
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