Pumpkin Pie In Spiced Nut Crust

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Pumpkin Pie in Spiced Nut Crust recipe image
Pumpkin Pie in Spiced Nut Crust recipe image
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Pumpkin Pie In Spiced Nut Crust

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 227.5

Description

This International dessert features Ounce can pumpkin 1 teaspoon Ground cinnamon, Ounce can sweetened 1/2 teaspoon Ground ginger. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -condensed milk 1/2 ts Ground nutmeg 2 ea Eggs; beaten 1/4 ts Salt

Nutrition Facts

Servings 1

Amount Per Serving
Calories 227.5kcal
% Daily Value *
Total Fat 25.0g39%
Saturated Fat 1.8g9%
Cholesterol 0.0mg0%
Sodium 0.2mg1%
Total Carbohydrate 1.6g1%
Dietary Fiber 0.1g1%
Sugars 0.7g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cinnamon, crust, dessert, ginger, ground, international, nut, ounce, pie, pumpkin, spiced, sweetened, teaspoon, title, vegan, vegetables
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