Punkin Butter

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Servings: 1 Difficulty: Beginner
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British-style hearty and homemade bread that brings home-style flavor to your table
Punkin Butter recipe image
Punkin Butter recipe image
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Punkin Butter

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 214.6

Description

This British bread features Lemon juice 1/8 teaspoon Ground ginger, Lemon rind 1/8 teaspoon Ground cinnamon, Pumpkin, mashed 1/8 teaspoon Ground cloves, Orange juice 1/4 teaspoon Salt. It delivers sweet, indulgent flavor, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring all ingredients to a boil in a heavy pan.
  2. Reduce heat and simmer over low heat for 30 minutes.
  3. Chill for 4 hours.
  4. Great on toast, English muffins.
  5. Micha Buller Punkin Center, Arizona (c) Phoenix Gazette, March 10, 1993

Nutrition Facts

Servings 1

Amount Per Serving
Calories 214.6kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 31.2mg2%
Total Carbohydrate 55.0g19%
Dietary Fiber 0.7g3%
Sugars 49.7g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, bread, british, brown, butter, cinnamon, cloves, fruits, ginger, ground, juice, lemon, mashed, orange, pumpkin, punkin, rind, salt, simmering, sugar
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