Qeast Biscuits

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Servings: 8 Difficulty: Intermediate
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Southern-style hearty and homemade bread that brings home-style flavor to your table
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Qeast Biscuits

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 864.9

Description

This Southern bread features Teast, Warm water, Flour, Baking powder, Soda. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Dissolve yeast in warm water and set aside.
  2. Mix dry ingredients and cut in shortening until the size of peas.
  3. Stir in buttermilk and yeast mixtureCover bowl and let sit until ready to use at least one hour.
  4. Dough will be sticky, Scrape out onto well floured board, flip over and knead 4 or 5 times.
  5. Roll out and cut with biscuit cutter.
  6. Place on greased pan and let rise slightly 10 -30 minutes.
  7. Bake at 400 F (204&# 194;°C) 10 - 12 minutes

Nutrition Facts

Servings 8

Amount Per Serving
Calories 864.9kcal
% Daily Value *
Total Fat 32.0g50%
Saturated Fat 10.9g55%
Cholesterol 1.2mg1%
Sodium 5089.1mg213%
Total Carbohydrate 125.7g42%
Dietary Fiber 4.1g17%
Sugars 11.8g
Protein 17.2g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuits, bread, buttermilk, flour, powder, qeast, salt, shortening, soda, southern, sugar, teast, title, vegetarian, warm, water
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