Quick Italian Spaghetti

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Servings: 4 Difficulty: Beginner
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Italian-style savory and satisfying main that brings home-style flavor to your table
Quick Italian Spaghetti recipe image
Quick Italian Spaghetti recipe image
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Quick Italian Spaghetti

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 344.9

Description

This Italian main features Beef, ground, Green onions; thinly sliced, Salt, Pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. sliced (1 cn) Spaghetti, cooked Cheese, Parmesan or Ramano -grated Real bacon bits (optional) In a skillet, brown ground beef and onions.
  2. Add next five ingredients; cover and simmer for 10 minutes.
  3. Add olives; simmer 5 minutes longer.
  4. Spoon over spaghetti; sprinkle with cheese and bacon bits if desired

Nutrition Facts

Servings 4

Amount Per Serving
Calories 344.9kcal
% Daily Value *
Total Fat 11.6g18%
Saturated Fat 4.0g20%
Cholesterol 44.3mg15%
Sodium 5438.1mg227%
Total Carbohydrate 39.3g14%
Dietary Fiber 9.8g40%
Sugars 25.4g
Protein 23.1g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 3x8oz, beef, cns, drained, green, ground, italian, main, olives, onions, pepper, quick, ripe, salt, sauce, simmering, sliced, spaghetti, sugar, thinly
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