Radiant Chicken Bake

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Servings: 6 Difficulty: Intermediate
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A vibrant one-pan meal featuring chicken baked with tomatoes, chiles, and fresh herbs.
Radiant Chicken Bake recipe image
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Radiant Chicken Bake

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 163.8

Description

This radiant chicken bake is a comforting, international-inspired dish that brings bold flavors to the dinner table with minimal effort. The chicken breasts are lightly dredged in seasoned flour and browned before being nestled in a casserole dish. They are topped with a savory mixture of sliced green chiles, carrots, celery, onions, and fresh parsley, all simmered in a rich tomato sauce. Bright lemon slices add a fresh citrus note that cuts through the richness, while oregano and garlic salt provide a warm, aromatic background. Perfect for busy weeknights, this recipe delivers tender, juicy chicken and a hearty vegetable medley in a single pan. It is a satisfying meal that feels both home-style and exotic, making it a great option for family dinners or when you want something flavorful without spending hours in the kitchen.

Ingredients

Directions

  1. Preheat the oven to 350&# 194;°F (175ðC).
  2. Lightly flour 6-8 chicken breasts and/or legs with the seasoned flour.
  3. Heat oil in a large skillet over medium-high heat and brown the chicken pieces on all sides.
  4. Remove the browned chicken from the skillet and place it into an oven-safe casserole dish.
  5. Slice the Ortega Whole Green Chiles into strips and arrange them on top of the chicken pieces.
  6. In a bowl, combine the sliced carrots, chopped parsley, thinly sliced onion, garlic salt, oregano, coarsely chopped celery, and Snap-E-Tom Tomato Cocktail sauce.
  7. Pour the vegetable and tomato mixture evenly over the chicken and chiles.
  8. Place lemon slices on top of the seasoned chicken.
  9. Bake in the preheated oven for 1 hour, or until the chicken is tender and cooked through.
  10. Baste the chicken with the vegetable and tomato sauce during the cooking process to keep it moist.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 163.8kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 0.9mg1%
Total Carbohydrate 34.2g12%
Dietary Fiber 1.2g5%
Sugars 0.1g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken bake, one pan meal, tomato chicken, green chiles, lemon chicken, oregano, vegetable bake, comfort food, weeknight dinner, family meal, oven baked chicken, herb roasted, savory chicken, easy dinner, casserole, international cuisine, chicken breast, tomato sauce, fresh herbs, garlic salt
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