Red Flannel Hash

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Red Flannel Hash recipe image
Red Flannel Hash recipe image
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Red Flannel Hash

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 260.7

Description

This International dessert features Oil, Beets, sliced; drained &. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. chopped 2 1/2 c Potatoes; cooked, diced 2 c Corned beef; cooked, chopped 1/4 c Half & Half
  2. cream 1 md Onion; chopped 2 tb Butter; melted 2 ts Parsley flakes 1 ts Worcestershire 1/4 ts ;salt 1/8 ts ;pepper
  3. Heat the oil in a 12" skillet.
  4. Add all remaining ingredients.
  5. Cook and stir over low heat for 20 minutes or until lightly browned and heated through.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 260.7kcal
% Daily Value *
Total Fat 12.0g19%
Saturated Fat 1.7g9%
Cholesterol 0.0mg0%
Sodium 270.0mg12%
Total Carbohydrate 36.0g12%
Dietary Fiber 10.5g42%
Sugars 25.5g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beets, dessert, drained, flannel, hash, international, oil, red, sliced, title, vegan
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