Red Lobster Cheese Biscuits Clone 2

chefs-mate chefs-mate 0 Comments
Servings: 12 Difficulty: Beginner
Jump To Recipe Print Recipe
Italian-style savory and satisfying main that brings home-style flavor to your table
Red Lobster Cheese Biscuits Clone 2 recipe image
Red Lobster Cheese Biscuits Clone 2 recipe image
Print Recipe

Red Lobster Cheese Biscuits Clone 2

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 356.1

Description

This Italian main features Bisquick? baking mix, Cold water, Sharp cheddar cheese; grated, Butter, Parsley. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bake 450 for 8-10 minutes, brush with the butter and spices - you know the drill. "Folks a wonderful person sent me the 'actual' recipe from Red Lobster, so here it is. Its a lot easier than mine, so

Nutrition Facts

Servings 12

Amount Per Serving
Calories 356.1kcal
% Daily Value *
Total Fat 27.1g42%
Saturated Fat 17.1g86%
Cholesterol 75.9mg26%
Sodium 17239.4mg719%
Total Carbohydrate 33.6g12%
Dietary Fiber 0.2g1%
Sugars 0.3g
Protein 11.5g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuits, bisquick, butter, cheddar, cheese, clone, cold, copycat, garlic, grated, italian, lobster, main, parsley, powder, red, seasoning, sharp, title
Recipe Card powered by WP Delicious