Refried Beans

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Servings: 8 Difficulty: Beginner
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Mexican-style classic side-dish that brings home-style flavor to your table
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Refried Beans

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 420.3

Description

This Mexican side-dish features Dried Pinto Beans, Salt, Cloves, Sugar, Bacon Drippings. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Add Dried Pinto Beans and cook until tender.
  3. Season with Salt.
  4. Serve hot or at room temperature.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 420.3kcal
% Daily Value *
Total Fat 19.7g31%
Saturated Fat 6.4g32%
Cholesterol 20.7mg7%
Sodium 15403.4mg642%
Total Carbohydrate 35.0g12%
Dietary Fiber 10.2g41%
Sugars 5.1g
Protein 26.9g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, beans, boiling, cloves, dried, drippings, frying, mexican, pinto, refried, salt, side-dish, simmering, sugar, title
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